BETTER OPERATE AND MAINTAIN YOUR GROTE MACHINES WITH TRAINING & TROUBLESHOOTING TOOLS
REFER TO YOUR MANUAL
TRAINING VIDEOS
How to Set Up a 613 Multi-Slicer
Watch how to set up a 613 Multi-Slicer for production in these 9 step-by-step videos.
Pizzamatic Linear Slicer Orbitrox Blade Maintenance
Get step-by-step instructions on how to assemble, set up, sharpen, and maintain the Orbitrox blade.
How to Set Up a Slicer/Applicator
Watch this six-video series on how to set up a Slicer/Applicator for production step by step.
WATCH ALL OF OUR VIDEOS
We have over 70 equipment demo and training videos available across our entire product line.
SLICER TROUBLESHOOTING
| Possible Cause | Corrective Action | |
|---|---|---|
| Not enough product weight in the product holders | Product holders must be at least 2/3 full | |
| Product stuck in the product holder – not feeding properly |
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| Blade not tracking properly |
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| X-Gap not set correctly |
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| Thickness tray not level side-to-side |
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Still having issues? Contact technical service for immediate phone or virtual support. |
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| Possible Cause | Corrective Action | |
|---|---|---|
| Not enough product weight in the product holders | Product holders must be at least 2/3 full | |
| Product stuck in the product holder – not feeding properly |
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| Blade not tracking properly |
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| Drive Pulley not at the proper pitch |
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| X-Gap not set correctly |
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| Thickness tray not level front-to-back |
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Still having issues? Contact technical service for immediate phone or virtual support. |
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| Possible Cause | Corrective Action | |
|---|---|---|
| Not enough water |
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| Blade dull or inside out | Replace the blade, check blade for proper bevel position | |
Improper loading of product –
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| Improper slice position on shuttle | Product leading edge must fall within the first three links of the shuttle belt | |
| Shuttle roller clutches not operating properly |
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| Improper distance from slicer to shuttle, conveyor, or target |
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| Improper stroke length | Stroke 1/8” before the blade in the home position, 1/8” after the leading edge of the blade guide on fwd stroke (these clearances should be 5/8” on 613) | |
| Product transfer fingers bent, missing or jammed | Check transfer fingers for excess product build-up; clean, straighten, or replace | |
| Improper product holder height | Proper height is no less than 1/32”, no more than 1/16” | |
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Still having issues? Contact technical service for immediate phone or virtual support. |
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| Possible Cause | Corrective Action | |
|---|---|---|
| Product shaving | Check thickness tray angle (shouldn’t be uphill into the blade for most products) | |
| Not enough product in the product holders | Product holders should be at least 2/3 full | |
| Product hung up or not feeding properly |
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| Product temperature | Check the temperature to ensure it is in the proper slicing range | |
| Blade not tracking properly |
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| X-Gap not set correctly | Check blade tracking and reset the blade guide according to the chart in the manual | |
| Thickness tray not level from front to back |
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| Blade guide worn | Using proper tools, check the blade guide slot. If out of tolerance, replace the blade guide. | |
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Still having issues? Contact technical service for immediate phone or virtual support. |
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| Possible Cause | Corrective Action | |
|---|---|---|
| Product temperature | Check the temperature to ensure it is in the proper slicing range | |
| Improper loading |
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| Improper product fit in product holders |
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| Improper product holder height | Proper height no less than 1/32” and no more than 1/16” from the bottom of the holder to the blade | |
| Excessive stroke | Going more than 1/8” past the leading edge of the blade guide opens the space between bottom of the tube and the tray and promotes more scrap | |
| Dull blade or worn blade guide | Replace | |
| Thickness tray not level | Place straight edge from blade guide to thickness tray and level side-to-side, front-to-back | |
| Improper blade tracking |
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Still having issues? Contact technical service for immediate phone or virtual support. |
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| Possible Cause | Corrective Action | |
|---|---|---|
| Not enough water |
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| Excessive residue on the blade | Check blade scrapers, if applicable | |
| Product temperature | Check the temperature to ensure it is in the proper slicing range | |
| Blade not tracking properly |
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| X-Gap not set properly |
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| Thickness tray not set to proper range | Proper range starts at ground zero and must be re-leveled at 1/4” increments according to the slice | |
| Cluster height |
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| Improper blade guide | The more cutback (blade exposed), the more slinging | |
| Improper blade | Check blade type for the specific application (some sling more with toothed blades, other sling more with knife edge) | |
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Still having issues? Contact technical service for immediate phone or virtual support. |
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| Possible Cause | Corrective Action | |
|---|---|---|
| Not enough water |
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| Dull blade |
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| Product temperature | Check the temperature to ensure it is in the proper slicing range | |
| Improper loading |
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| Blade not tracking properly |
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| X-Gap not set properly | Set x-gap at approx. 1/16” wider than the maximum slice thickness | |
| Stroke not set properly |
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| Improper or worn blade guide |
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Still having issues? Contact technical service for immediate phone or virtual support. |
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| Possible Cause | Corrective Action | |
|---|---|---|
| Product Temperature |
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| Product fingers jammed, bent, or missing | Clean, straighten, or replace | |
| Improper blade guide | Cutback and double cutback guides will reduce curling | |
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Still having issues? Contact technical service for immediate phone or virtual support. |
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| Possible Cause | Corrective Action | |
|---|---|---|
| Product Temperature | Check the temperature to ensure it is in the proper slicing range | |
| Product dropping off the thickness tray before the slice is complete | Check x-gap for proper setting (may be too wide) | |
| Improper blade guide | Try cutback, double cutback, 10-degree guides | |
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Still having issues? Contact technical service for immediate phone or virtual support. |
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| Possible Cause | Corrective Action | |
|---|---|---|
| Not enough water |
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| Blade dull or inside out |
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| Wrong style of blade | Check blade type | |
| Wrong style of blade guide | Double cutback and 10-degree guides have a flatter angle on the underside | |
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Still having issues? Contact technical service for immediate phone or virtual support. |
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| Possible Cause | Corrective Action |
|---|---|
| Product temperature | Check the temperature to ensure it is in the proper slicing range |
| Improper blade tracking |
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| Dull blade | Replace blade |
| Improper blade | A tough outer skin may not slice well with a knife edge blade – try a modified v-tooth |
| Improper stroke length | If stroke length is slightly too short (so that the product is not sliced completely through), the product may tear away – check stroke centering and length |
| Thickness tray not level from front to back |
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| Improper product holder clearance (too high) | Set the clearance between the blade guide and the bottom of the product holder no higher than 1/16” and no lower than 1/32” |
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Still having issues? Contact technical service for immediate phone or virtual support. |
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| Possible Cause | Corrective Action |
|---|---|
| Wrong voltage/No voltage |
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| Overload tripped |
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| No Pressure |
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Still having issues? Contact technical service for immediate phone or virtual support. |
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| Possible Cause | Corrective Action |
|---|---|
| Wrong voltage |
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| Overload tripped |
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| Blade Frozen |
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Still having issues? Contact technical service for immediate phone or virtual support. |
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| Possible Cause | Corrective Action |
|---|---|
| Is blade running? | Check for proper blade rotation |
| Hydraulic pump rotation and pressure |
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| Cluster pull pin |
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| Clutch/Clutch coil |
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| Shuttle, shuttle linkage, or pusher jammed |
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Still having issues? Contact technical service for immediate phone or virtual support. |
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| Possible Cause | Corrective Action |
|---|---|
| Not enough water |
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| Improper blade tracking |
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| Blade too far out of the blade guide | Set the guide so that there is .001 – 0.010” clearance between the back of the blade and the bottom of the blade guide slot |
| Blade pulleys | Check for excessive wear on the crown (the blade should not be moving back and forth on the pulley during slicing) |
| Blade tension spring worn, rusty, or broken | Replace the spring |
| Idle side bearing block not moving correctly |
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Still having issues? Contact technical service for immediate phone or virtual support. |
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| Possible Cause | Corrective Action |
|---|---|
| Check Prox Switch |
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| Counter Input | Check for voltage from the prox switch |
| Clutch |
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| Control output | Check for signal from PLC, TDR, remote signal |
| Cluster drive | Check for any loose parts that might allow some side to side movement of the flag or other part that the switch must read to count |
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Still having issues? Contact technical service for immediate phone or virtual support. |
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SLICER PDF RESOURCE TOOLS
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AN ENDURING COMMITMENT TO SERVICE
At Grote, we proudly serve not only the equipment we build, but also the people who operate and depend on it.
We care about your business as much as you do and are dedicated to keeping your production up and running.
We partner with you throughout the long life of our equipment, always here when you need us, ready to work hand-in-hand to find the right solutions that work for you, quickly and efficiently.







