613 Multi-Slicer
Enhance your commissary or food processing operation by slicing multiple food ingredients and products on the 613 Multi-Slicer.
View Product
INDUSTRIAL BREAD CHIPS, CRISPS AND COOKIES SLICERS
Increase throughput and produce consistent slice thickness and cook of your twice-baked bread snacks.
Our versatile twice-baked bread slicers slice and apply directly onto baking sheets and trays – eliminating manual handling and increasing throughput while producing a high quality, consistent bake.
A STEP ABOVE THE REST
Grote industrial bread slicers offer bread, chip, and cookie processors many benefits:
Slice Quality & Consistency
The AccuBand® disposable blade system helps to increase quality, consistency, and yields. It ensures a consistent, clean slice every time. Plus, the blade oil lubrication system reduces crumb waste.
Partial or Full Automation
Automate offline slicing or fully integrate slicers on your processing line to eliminate manual processes and handling.
Sanitary Design
Grote industrial bread slicers are easy to clean and sanitize for quick and thorough wash-downs. The disposable AccuBand® blades allow for quick changeouts and reduced downtime.
Top-Notch Customer Service
At Grote, we’ll help you move from manual to partially or fully automated production. We work closely with you to find the best solution for your line/operation.
COMMERCIAL BREAD CHIPS, CRISPS, AND COOKIE SLICERS
Whether you need a multi-purpose offline slicer or are looking for an industrial inline slicer that can produce hundreds of slices per minute, Grote has you covered. Our slicers bulk slice and slice and apply bread products like bagel chips, biscotti, melba toast, baguette chips, bread crisps, and twice-baked cookies onto conveyors, toasting oven belts, and drying screens.
| 613 Multi Slicer | High Speed Slicer | Slicer/Applicator | |
|---|---|---|---|
 |
 |
 |
|
| Snapshot | High-Quality Offline Bulk Slicing | Bulk Slice and Apply Directly Onto an Oven Belt or Conveyor | Multi-Lane Slice and Apply onto Baking Sheets |
| Rate | 90 strokes/minute, per lane | 400 strokes/minute, per lane | 150 strokes/minute, per lane |
| # of Lanes | 1 or 2 | 2+ | 2+ |
| Conveyor | Yes | Yes | No; Cantilever |
| Slice Thickness | .04-.50” (1-12.7 mm). Thicker than .5” available upon request | • Single Thickness Tray: up to 1.25” (31.75 mm) • Individual Thickness Tray: up to 0.18” (4.8 mm) |
up to .5” (12.7 mm) standard |
Automate Your Process and Get High-Quality Slices
Grote slicers automatically apply slices with accurate targeting. Apply bread slices directly onto baking trays, drying screens, and more – automating another step in your process and increasing production.
Disposable Blade Systems
Grote AccuBand® disposable slicer blades offer improved slice quality, optimal yields, and consistency. They also help reduce waste thanks to the oil lubrication system. We manufacture our blades at our facility in Columbus, Ohio. Learn more.
Filter
Equipment Categories
Food Applications
High Speed Slicer
Bulk slice and apply food directly onto an oven belt or conveyor at up to 400 strokes per minute, per lane.
View Product
Slicer/Applicator
Slice and apply a wide range of products directly onto your food processing lines in multiple lanes with precise targeting.
View Product
OEM REPLACEMENT SLICER BLADES
Grote AccuBand® disposable band blades are designed precisely for our slicers and a wide variety of applications—so you get optimal performance for your exact operation.
All AccuBand band blades are manufactured at our Columbus, Ohio USA headquarters. Inventory is stored in our Deeside, UK and Netherlands facilities for quick delivery to our European customers.
Get OEM blades engineered precisely for Grote slicers, designed and manufactured with the same craftsmanship and customer commitment.
- Steel band blades designed for optimal slice quality and yield, and blade life
- Disposable blades are easy to change out, eliminating resharpening downtime and simplifying sanitation
- Most blades in stock and shipped same day
Knife Edge
Used for slicing emulsified, soft products, such as lunch meats and cheese, as well as most produce.
V-Tooth Edge
Used for slicing pepperoni, hard salami, dense products, or products with unground spice seeds.
Modified V-Tooth Edge
Used for slicing whole muscle meats with skin and tissue, such as bacon.
Sabre Tooth Edge
Used for slicing bread products.
Test Our Equipment With Your Product
We understand that food processing equipment is a large capital investment and a potential change in culture. That’s why we invite you to test our equipment with your specific products and precise operating conditions in our demo facilities. Available at both of our locations – Columbus, Ohio and Deeside, UK – you can evaluate one piece of equipment up to a full line, in standard temperatures or in a controlled cold room – giving you peace of mind that equipment will work the way you need it to in your plant.
Ship your product for a virtual demonstration or visit in person to get a real-life view of how Grote Company equipment can optimize your production.
