INDUSTRIAL COOKED DELI MEAT SLICERS

Automate slicing for various applications, with accuracy and optimal yield.


Grote deli meat slicers increase production and slice accuracy for cooked deli meats in various applications—from bulk slicing of whole logs and log ends to slicing and applying for prepared products like meat snacks, sandwiches, pizzas, to-go meals, and more.

Schedule A Demo 

Bacon strips on Grote high speed slicer

 

 

A Step Above the Rest

Grote commercial meat slicers offer deli meat manufacturers many benefits:

 

Accuracy & Consistency

 

Get accurate slice thickness throughout the entire run with our AccuBand blade system. Gravity feed design ensures the most yield of every log.

Increased Production

 

Stop buying pre-sliced product, increase production from manual or hand slicing, and automate food assembly - significantly increasing capacity and profits.

Sanitary Design

 

Our slicers allow for quick, thorough, and easy sanitation. The disposable blades enable fast changeouts that help decrease downtime.

Incredible Service

 

We dedicate ourselves to providing outstanding customer service. We’ll work with you to find an ideal solution for your line or operation.

 

 

COMMERCIAL COOKED DELI MEAT SLICERS

 

  613 Multi Slicer Log End Slicer Modular Slicer Sectoring Slicer Slicer/Applicator
  Grote's Peppamatic slicer. Grote's Pizzamatic Linear Slicer. Grote's Slicer/Applicator machine. Grote's Slicer/Applicator machine. Grote's Slicer/Applicator machine.
Snapshot Offline Bulk Slice, Stack and Shingle Recover Log End Slices, Maximize Yield and Eliminate Rework Single Lane Slice & Apply with Accurate Targeting Quarter or Halve Product Logs for Further Slicing Versatile Multi-Lane Slice & Apply
Rate 90 strokes/minute, per lane 90 strokes/minute, per lane 120 strokes/minute 500 logs/hr 150 strokes/minute, per lane
# of Lanes 1 or 2 1 or 2 1 N/A 2+
Slice Thickness .04-.50” (1-12.7 mm). Thicker than .5” available upon request. .02-.50” (.5 mm-12.7 mm) Up to .375” (9.52 mm) 1-5” (25.4–127 mm) diameter, up to 7” (177.8 mm) optional up to .5” (12.7 mm) standard, up to 1.5” (38.1 mm) optional

 

A RANGE OF SLICER MACHINES TO MEET ALL YOUR NEEDS

Our slicer models can meet the needs of your operation. Regardless of the model, we design our slicers for:

A french bread style pizza.

Versatile Applications

Grote slicers can be configured for a wide range of applications - from bulk slicing or shingling meat logs and caps to slicing and applying for prepared food products like meat snacks, sandwiches, pizza, and food-to-go meals. Slice multiple meat products on the same machine with a simple change in product holders and recipe settings.

We take decades of experience and apply it to vegan, plant-based and other alternative products’ specific makeup to optimize slicing performance.

A french bread style pizza.

Highly Accurate Targeting

Automate another step in your food assembly line by applying meat slices directly onto your products. Our deli meat slicers accurately target slice application for products like cordon bleu, sandwiches, meal trays, pizza, and more.

A close up view of Grote's Disposable AccuBand® Blade System

Disposable Blade Systems

Our AccuBand® disposable blades allow for quick changeouts while providing optimal consistency, yields, and slice quality. All of our blades are manufactured at our Columbus, Ohio, facility. Learn more.

 

COOKED DELI MEAT SLICERS

Grote equipment has been proven in deli meat processing for decades. Our machines are durable, easy to maintain and help you increase production, improve efficiency, and grow your business. Choose from our slicers below or contact us to figure out the best solution for you.

 
portfolio

613 Multi-Slicer

A Staple in the Industry. High-Quality Offline Slicing, Stacking & Portioning of Various Food Products.

More Info
portfolio

Log End Slicer

Recover Log End Slices, Maximize Yield and Eliminate Rework

More Info
portfolio

Modular Slicer

Flexible Slice & Apply with Accurate Targeting for Your Single-Lane Needs

More Info
portfolio

Sectoring Slicer

Quarter or Halve Product Logs Efficiently for Further Slicing

More Info
portfolio

Slicer/Applicator

Precisely Slice & Apply a Variety of Food Products to Your Processing Line

More Info

 

 

Grote Accuband® Blades

A Cut Above the Rest

Grote Company’s high quality doesn’t end with our equipment. We put the same commitment and craftsmanship into our AccuBand® blade system. Razor sharp, super strong band blades are available in several variations to give you consistently perfect slices for your specific equipment and application. Blades are disposable and easy to change out, cutting down time for resharpening and sanitation. We make all of our AccuBand® blades in our Columbus, OH facility so you have the peace of mind that comes with original Grote equipment and parts.

  • Razor sharp blades with hardened steel cutting edges provide optimal slice quality, consistency and yield
  • Proprietary beveled edges eliminate chipping and extend blade life
  • Disposable blades eliminate resharpening and simplify clean-up
  • Most blades in stock and shipped same day

Order Now

 
knife

Knife Edge

Used for slicing emulsified, soft products, such as lunch meats and cheese, as well as most produce.

knife

V-Tooth Edge

Used for slicing pepperoni, hard salami, dense products, or products with unground spice seeds.

knife

Modified V-Tooth Edge

Used for slicing whole muscle meats with skin and tissue, such as bacon.

knife

Sabre Tooth Edge

Used for slicing bread products.

The Grote Company Advantage

Learn More

With a personal touch and enduring commitment to our customers, we collaborate as one team to solve tough problems. We proudly serve not only the sandwich assembly lines and equipment we build, but also the people who operate and depend on them. We provide full service and outstanding support throughout the long life of our equipment.

Test Our Equipment With Your Product

We understand that food processing equipment is a large capital investment and a potential change in culture. That’s why we invite you to test our equipment with your specific products and precise operating conditions in our demo facilities. Available at both of our locations – Columbus, Ohio and Wrexham, UK – you can evaluate one piece of equipment up to a full line, in standard temperatures or in a controlled cold room – giving you peace of mind that equipment will work the way you need it to in your plant.

Ship your product for a virtual demonstration or visit in person to get a real-life view of how Grote Company equipment can optimize your production. Contact us to schedule a demo now.


See our high-performing meat slicers in action.

© Copyright 2022 Grote Company, Inc. All rights reserved